Modern Cookery- Volume 2: v.2 Engelska 2004
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ISBN:
9788125025191
Förlag:
Orient Blackswan Pvt Ltd
Sidor:
760
Vikt:
1620 g
Produktmått:
20 x 25 x 5 cm
Bokomslag:
Inbunden
Thema:
- Cookery / food and drink / food writing / cookbooks
A comprehensive cookbook covering advanced cooking techniques and recipes. Includes international cuisines and modern plating ideas. Perfect for culinary students and professionals. Features step-by-step instructions.
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