Greening Food and Beverage Service: Operations & Management Engelska 2019
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ISBN:
9789387295032
Förlag:
Amiga Press Inc
Sidor:
224
Vikt:
351 g
Produktmått:
14 x 20 x 4 cm
Bokomslag:
Inbunden
Thema:
- Cookery / food and drink / food writing / cookbooks
- Economics
Focuses on sustainable practices in hospitality. Covers eco-friendly restaurant management strategies. Discusses waste reduction and energy conservation in food service. Highlights case studies of green hospitality businesses. Essential for professionals in the food industry.
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