انگلیسی 1379
Taste of Rajasthan
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اشتراکگذاری
Wishlist
شابک:
9788176760089
ناشر:
Nita Mehta Publications
صفحات:
104
وزن:
328 g
ابعاد:
11 x 17 x 1 cm
جلد کتاب:
شومیز
Thema:
- National and regional cuisine / Cuisine of specific cultures or peoples
- India
Rajasthan is a land of colorful festivals and mighty traditions. The food of Rajasthan is as colorful as its scenery and its people. Since water is scarce, there are not too many greens available and so the food is predominantly grain based. As the food is predominantly grain, curd and besan (gram flour) based, use of onion and garlic is negligible. You can cook a delightful meal in a fifty without having to run to the market to buy vegetables, the moment you have guest coming over.
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