انگلیسی 1390
Sweets for Every Celebration
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شابک:
9788179916674
ناشر:
Popular Prakashan Ltd
صفحات:
104
وزن:
308 g
ابعاد:
20 x 25 x 5 cm
جلد کتاب:
جلد سخت
Thema:
- Cookery / food and drink / food writing / cookbooks
In Mithai, Masterchef Sanjeev kapoor Demystifies The art and science of sweet-making. With clear instructions and sharing of a few trade secrets, he leads one through the process, one step at a time, to produce sweet treats that will rival the best of those commercially available. so, follow the Masterchefs example and treat yourself and your loved ones to some sweet delights, in moderation! try out the kaju katli, Coconut Burfi, Jalebi, Lavang Latika or Khajur aur Akhrot Roll to begin with - you will find them so easy to prepare that you will wonder why you had not tried making them before. so enjoy them as often as you want, but remember sweet restraint the name of the game.
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