Vegetarian Recipes English 2007
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ISBN:
9788178691428
Publisher:
SNAB Publishers
Pages:
104
Weight:
366 g
Dimensions:
14 x 20 x 4 cm
Book Cover:
Paperback
Thema:
- Vegetarian Cookery and vegetarianism
- National and regional cuisine / Cuisine of specific cultures or peoples
- India
More and more people are discovering the joy of Vegetarian Cooking and also the enormous health benefits. Vegetarian food is easy on the digestion and prevents disease. A generous use of products such as soya, cheese, paneer and nuts ensures the protein content of the diet.
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