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     ISBN رقم: 9780714862408
    المترجم: First Edition Translations
    الناشر: Phaidon Press Ltd
    الصفحات: 336
    الوزن: 1 g
    أبعاد المنتج: 18 x 27 x 3٫8 cm
    غلاف الكتاب: غلاف کرتونی
    Genre:
    Thema:
    • National and regional cuisine / Cuisine of specific cultures or peoples

    الإنجليزية 1432

    Art of French Baking

    المؤلف: Ginette Mathiot
    التقييم:
    غير متوفر حالياً

    غلاف کرتونی

    غير متوفر حالياً

    قائمة الأمنيات

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    معلومات المنتج
     ISBN رقم: 9780714862408
    المترجم: First Edition Translations
    الناشر: Phaidon Press Ltd
    الصفحات: 336
    الوزن: 1 g
    أبعاد المنتج: 18 x 27 x 3٫8 cm
    غلاف الكتاب: غلاف کرتونی
    Genre:
    Thema:
    • National and regional cuisine / Cuisine of specific cultures or peoples
    From classic fruit tarts and  delicious éclairs to airy soufflés to elaborate gâteaux, French pastries are unlike anything else in the world. Following the success of the French culinary bible I Know How to Cook by Ginette Mathiot, The Art of French Baking features more than 350 classic recipes for making authentic French pastries and desserts.
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