How to Read Annual Reports and Balance Sheets Engelska 1996
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ISBN:
9788172241018
Förlag:
Jaico Publishing House
Sidor:
192
Vikt:
465 g
Produktmått:
14 x 20 x 4 cm
Bokomslag:
Pocketbok
Thema:
- National and regional cuisine / Cuisine of specific cultures or peoples
- India
This book introduces the reader to the Annual Report and discusses its various components namely, the directors report, the audit report and the financial statements. It helps the reader to unravel the mysteries of the financial statements and comprehend the innovativeness of creative accounting.
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