انگلیسی 1401
Dosai
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شابک:
9789395767613
ناشر:
Westland Books
صفحات:
172
وزن:
547 g
ابعاد:
18 x 24 x 2 cm
جلد کتاب:
شومیز
Thema:
- General cookery and recipes
- Quick and easy cookery
- Vegetarian Cookery and vegetarianism
Though rice is the principal crop in southern India, the Dosai is not limited by this ingredient. Through its recipes, the book illustrates how other constituents, like ragi, millet, wheat, black gram, green gram, semolina, ripe jackfruit, yams, okra, potato, ripe banana, fenugreek seeds, among others, could also be an integral part of its creation. The book also presents the recipes’ nutritive values, thereby establishing the healthy goodness of the Dosai. Traditional food preparation methods, soaking, grinding and fermentation, make the Dosai nutritionally superior to processed foods.
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