Vegetarian Maharashtrian Cuisine English 2002
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ISBN:
9788186982235
Publisher:
BPI (India) PVT Ltd
Pages:
104
Weight:
394 g
Dimensions:
15 x 23 x 8.2 cm
Book Cover:
Paperback
Thema:
- Vegetarian Cookery and vegetarianism
- National and regional cuisine / Cuisine of specific cultures or peoples
- India
One of the most versatile yet little known cuisines is that of Maharastra. Featuring food preparations from the fertile coast to the hilly reaches of the Western Ghats, there is an astonishing and wonderful array of culinary surprises for the food lover.
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