Start and Run a Profitable Restaurant English 2005
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ISBN:
9788172249632
Publisher:
Jaico Publishing House
Pages:
230
Weight:
520 g
Dimensions:
14 x 21.5 x 1 cm
Book Cover:
Paperback
Thema:
- Hotel, hospitality and catering trades
- Management and management techniques
This book will help you to turn your dream of owning a restaurant into a reality. To discover how location, decor and menu affects your success and how to avoid costly mistakes.
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