Ice-creams Cakes & Pastries English 2007
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ISBN:
9788171825516
Publisher:
Diamond Books
Pages:
112
Weight:
474 g
Dimensions:
20 x 25 x 5 cm
Book Cover:
Paperback
Thema:
- Cookery dishes and courses: desserts
A delightful cookbook featuring a variety of recipes for homemade ice creams, cakes, and pastries, with step-by-step instructions and expert tips.
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